Restaurant

KARINA HOME menu

The menu has been created in collaboration with the renowned Latvian chef Tomass Godiņš

Caesar salad with grilled chicken breast
8.00€
Caesar salad with tiger prawns
10.50€
Caesar salad with bacon
6.50€
Fresh green salad with grilled tiger prawns, mango and pumpkin seed dressing
10.50€
Mango fresh leaf salad with mozzarella and pumpkin seed dressing
8.00€

Veal cheeks stewed in red wine with mashed potato-truffle, roasted root vegetables and red wine-berry sauce
12.50€
Oven-roasted pork breast with sweet potato-cidonio-hazelnut puree, caramelised cherry cous cous, red wine-blackberry sauce
15.00€
Grilled pork neck chop from a local farm with truffle-potato puree, mushroom sauce and roasted vegetables
12.00€
Grilled chicken breast with carrot-mustard puree and spicy caper-hazelnut sauce
10.50€
Oven-baked salmon fillet with cauliflower-vasabi puree, quinoa, steamed vegetables and caper-anchovy sauce
14.00€
Tiger prawn-mussel, asparagus risotto, hard cheese, herbs and fried capers
15.00€
Wholegrain pasta with seafood, vegetables and white wine sauce
14.00€
Wholegrain pasta with porcini mushrooms, vegetables and white wine sauce
12.00€
Potato pancakes with mushroom sauce
6.00€

Pistachio, mango and passion fruit mousse cake with white chocolate mousse and mirror glaze
7.50€
Raspberry mousse cake with lime and white chocolate mousse and mirror glaze
7.50€
Raspberry tiramisu
6.00€
Homemade pancakes made with organic milk, berry sauce and ice cream
6.50€

Pistachio, mango and passion fruit cake with white chocolate mousse and mirror glaze.

Raspberry cake with lime and white chocolate our and mirror glaze.

Chocolate cake with raspberry and cherry marmalade, chocolate our and mirror glaze

Mango and raspberry cake with lime and white chocolate mousse and mirror glaze.